Health is wealth – Use code TRYTODAY for 10% off your first purchase

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nourish + heal

Bone broth is loaded with fat-burning nutrients, skin-tightening collagen components, and gut-healing and anti-inflammatory properties.

How does our Alberta-made bone broth differentiate from others on the market?

Bone to Broth is made with carefully hand-selected organic ingredients and certified grass-fed/ finished beef bones or free-run soy-free chicken bones.

No fillers, No confusing names, No MSG.

Just real food! We are going back to basics!

Beef Bone Broth Bouillon 1.5oz

Our bone broth bouillon is made with carefully hand-selected organic ingredients and grass-fed beef bones.

We decided to create a dehydrated bone broth for ease and space savings. We noticed an overstock of broth taking up our freezer space; and found it hard to travel with. Our bouillon is great for hiking, hunting, camping. It enables you to get an abundance of nutrients in a concentrated form.

Our bone broth bouillon makes up to 9 cups of bone broth in each pack.

Ingredients: Certified grass-fed/ finished beef marrow bones/beef knuckle, *carrot, *onion,*celery, *garlic, *bay leave, *parsley, *peppercorn, *apple cider vinegar, unrefined mineral salt, filtered water (*=Organic)

Usage: 1-2 tsp of bouillon mixed with 1 cup of warm water makes 1 cup of broth. Season to taste. Sprinkle on your pasta, steamed veggies, use as a salad topper, add to any of your soups or stews. It is a great way to hide nutrition in your kids’ meals

Do you have nutrition questions?

If you have questions about bone broth nutrition (or nutrition in general) then speak with Bone to Broth's partner nutritionist Emily Maude.

Emily is a Certified Holistic Nutritional Consultant based in Calgary. She is passionate about holistic health and believes creating a healthy, vibrant life involves nourishing our bodies as well as all other aspects of our lives.

Click to email her below or visit her website at emilynutrition.ca

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